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Zucchinis, cheese and ground meatZucchinis, cheese and ground meatBy NoemieThis is another version of zucchinis and ground meat with a cheese sauce. when you mix vegetables with meat and cheese, the kids will love it. It is a good way to get them to eat vegetables.
Zucchinis, potatoes, bacon and Roquefort cheeseBy NoemieThis is a version of zucchinis with the special Roquefort cheese. It will mix up very nicely with the potatoes and vegetables. The result will be a nice dish to share with your friends
Quick lamb couscousBy NoemieYou don’t have much time to prepare dinner? You may be interested in that recipe of lamb and vegetable couscous mix up. After browning the lamb, you put everything in the pot and let it cook for a while.
Couscous in its own fashionBy NoemieThis is a recipe in a mix-up style where you have vegetables, meat, and couscous. Everything to make a great meal and share it with your hungry family.
Couscous with beef meatballsBy NoemieMeatballs are very popular. You can add anything you want to the meatball mixture. In that recipe, you mix a lot of tasty spices with the meat before cooking them.
Couscous, quails and raisinsBy NoemieA single quail make a perfect meal. In that recipe, you cook them with some raisins and good spices. You will serve them with some couscous and a salad maybe.
Ultra simple rice in a couscous fashionBy NoemieFor a change, you may try to use rice instead of wheat to prepare your couscous. Very quick and simple, you mix rice with some vegetables for a light supper.
Express couscousBy NoemieHer is another version of a complete meal of meat and vegetables. You mix the semolina with some tasty, spicy meat and vegetables. The result will be a good sturdy dish with a wonderful aroma
Chicken fillets and fresh soft cheeseChicken fillets and fresh soft cheeseBy NoemieThis is a good and healthy recipe to prepare for your weight watchers friends. You will mix chicken with vegetable in a cheesy sauce with a little cream to enhance the dish.
Couscous, pear and honeyBy NoemieSemolina is usually served with meat and vegetables but you can also have it as a dessert. In that recipe, you fix it up with pear and honey. It should give a really nice dessert.
Couscous, chicken and sausage (merguez)Couscous, chicken and sausage (merguez)By NoemieThis is an easy recipe to prepare with chicken and vegetables mix up with semolina. You will have a complete meal ready in no time. With good spicing, it will taste great.
Couscous without meatCouscous without meatBy NoemieHere, you mix vegetables with semolina. It will be a good recipe for supper or a vegetarian. A lot of spices and herbs will make the difference in that dish.
Vegetarian couscousVegetarian couscousBy NoemieThis is a good vegetarian recipe. It may take a little time to cut up all the vegetables but the result will be worth it. With a lot of spices and herbs, the taste will be great.
White chocolate creamBy NoemieWhite chocolate has always been one of my favorites. In that recipe, you prepare the cream with white chocolate> after you put some gelatin, you let it solidify some in the fridge.
Caramel candy (carambar)creamBy NoemieThis is a dessert for children. You mix some candy with milk and make a cream out of it. The result should be interesting and probably pretty tasty.
Lemon cream with pressure cooking modeLemon cream with pressure cooking modeBy NoemieHere is a light dessert to conclude well a good meal. You take some lemon and eggs to prepare that delicious cream. The lemon peel will give it a good flavor.
Cream with almond milk and honeyBy NoemieIf your favorite is almond or if you are intolerant to lactose, you may want to try that recipe. Almond milk is used with some special honey to give it a unique flavor.
Lemon cream in the browning modeLemon cream in the browning modeBy NoemieMaking a cream with fruit juice works very well. In that recipe, you use lemon, eggs, and sugar. You just need to cook it until it thickens and then cool it. Your dessert is then ready to eat.
Cream with a caramelized top and gooseCream with a caramelized top and gooseBy NoemieUsually, the cream with the caramelized top is sweet. In that case, it is a little bit different. You use goose liver for the cream and put the sugar on top. An interesting version worth trying.
Carrots creamBy NoemieThis is a recipe of carrots and potatoes cream. You can use it as a light supper or cover some pasta or rice. Either way, it is going to be a really healthy meal.
Tangerines creamTangerines creamBy NoemieIn season, if you like tangerines, you may want to try that simple recipe. It consists of tangerines, milk, and egg cook briefly to make a thick flavored cream.
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