Browse Recipes
Lacquered pork fillet mignonBy NoemieThis is another way to prepare your pork roast in an Asian style. To start with, you marinate the meat in some tasty spices for a few hours. Then, you cook it with the sauce from the marinade. You will have some really tasty and flavored meat.
Pork fillet mignon, honey and curryBy NoemieHere, you have a complete meal to prepare. You fix the meat with vegetables and cream to make a nice tasty sauce. The curry will enhance the taste of the dish.
Pork fillet mignon, pear and RoquefortBy NoemieThis is a recipe to prepare for a holiday. It will take a little time to fix it but it should be delicious. You have to stuff the cut roast with some Roquefort cheese before cooking it. Pork fillet mignon, red cabbage and chestnutBy NoemieOften, the red cabbage is served with chestnut; they go well together. In that recipe, you cook the pork roast between layers or red cabbage and some chestnut. It will be a good sturdy dish.Pork fillet mignon, zucchinis, potatoes, soft white creamy cheese (mascarpone) and mintBy NoemieWhy not try to prepare that rich and delicious recipe where the pork is mixed up with vegetable and some soft white creamy cheese. The result will be a complete dish with great savor.
Veal fillet mignon and creamy cheese (Saint AgurBy NoemieIf you really want some tender meat, you may want to try the veal roast cooked with some creamy French cheese. In that recipe, you simply mix the meat with the cheese and a few spices.
Exotic fillet mignonBy NoemieHere is a nice way to present your pork roast for a celebration. You are going to mix it up with some pineapple and pepper. It is going to taste just wonderful
Braised fillet mignon, rice and vegetablesBy NoemieIn that recipe, you will have your pork roast cooked with tomatoes and a lot of herbs spices. The dish will be well flavored and you can serve it to your friends.
Fillet mignon, potatoes and carrotsBy NoemieHow about preparing a light and healthy dish for your weight watchers friends? In that recipe, you take a pork roast and cook it with a bunch of vegetables and some spices.
