AuthorNoemieThis is another easy way to prepare custard and serve it as a first course. Here, you will cut some zucchinis and mix them up with cream, eggs, and cheeses. A rich and well flavor dish.
Ingredients
100 g zucchini cut into cubes
1 egg yolk
50 ml thick cream
50 ml milk
50 g parmesan cheese
10 g cornstarch
Salt and pepper
Directions
Put the zucchini in two ramekins
Mix the rest of the ingredients in a bowl
Put the mixture in both ramekins
Put them in the steam basket of the instant pot
Put 200ml of water in the tank
Put the instant pot in mode pressure cooking 11min
Ingredients
100 g zucchini cut into cubes
1 egg yolk
50 ml thick cream
50 ml milk
50 g parmesan cheese
10 g cornstarch
Salt and pepper
Directions
Put the zucchini in two ramekins
Mix the rest of the ingredients in a bowl
Put the mixture in both ramekins
Put them in the steam basket of the instant pot
Put 200ml of water in the tank
Put the instant pot in mode pressure cooking 11min