Tajine of salmons

AuthorNoemie
RatingDifficultyBeginner

This is a preparation of fish and vegetables. The zucchini, pumpkin, and carrot will be fried first. Then the fish steak will be added on top and cooked that way.

TweetSaveShare

Tajine of salmons

Yields2 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients

 2 salmon steaks
 100 g precooked sweet peas
 150 g pumpkin pieces
 1 carrot slices
 1 zucchini slices
  Flat parsley
 Salt and pepper
 Paprika

Directions

Put the instant pot in browning mode

Brown vegetables in the instant pot (except peas)

Add paprika, salt, and pepper

Put salmon on vegetables

Add water

Put the instant pot in pressure cooking mode 6min

Add peas and flat parsley

CategoryCuisineCooking Method,

Ingredients

 2 salmon steaks
 100 g precooked sweet peas
 150 g pumpkin pieces
 1 carrot slices
 1 zucchini slices
  Flat parsley
 Salt and pepper
 Paprika

Directions

Put the instant pot in browning mode

Brown vegetables in the instant pot (except peas)

Add paprika, salt, and pepper

Put salmon on vegetables

Add water

Put the instant pot in pressure cooking mode 6min

Add peas and flat parsley

Tajine of salmons

Leave a Reply

Your email address will not be published. Required fields are marked *