Tajine of salmons

Yields2 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

This is a preparation of fish and vegetables. The zucchini, pumpkin, and carrot will be fried first. Then the fish steak will be added on top and cooked that way.

2 salmon steaks

100 g precooked sweet peas

150 g pumpkin pieces

1 carrot slices

1 zucchini slices

Flat parsley

Salt and pepper

Paprika

Put the instant pot in browning mode

Brown vegetables in the instant pot (except peas)

Add paprika, salt, and pepper

Put salmon on vegetables

Add water

Put the instant pot in pressure cooking mode 6min

Add peas and flat parsley

Nutrition Facts

Servings 2

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Tajine of salmons