Risotto with smoke trout

AuthorNoemie
RatingDifficultyBeginner

You really can add about any type of ingredient to risotto. Why not try with some smoked trout? It will confer a distinctive taste to the dish.

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Risotto with smoke trout

Yields2 Servings
Prep Time15 minsCook Time20 minsTotal Time35 mins

Ingredients

 100 g rice for risotto
 2 nice slices of smoked trout in slices
 1 large onion, minced
 500 ml veal stock
 100 ml white wine
 Parmesan

Directions

Put the instant pot in mode browning

Fry the onion in a little butter

Deglaze with the wine

Add the veal stock and rice

Switch the instant pot to pressure cooking 15min

At the end of the cooking add the trout

Mix

Add the parmesan

Category, CuisineCooking Method,

Ingredients

 100 g rice for risotto
 2 nice slices of smoked trout in slices
 1 large onion, minced
 500 ml veal stock
 100 ml white wine
 Parmesan

Directions

Put the instant pot in mode browning

Fry the onion in a little butter

Deglaze with the wine

Add the veal stock and rice

Switch the instant pot to pressure cooking 15min

At the end of the cooking add the trout

Mix

Add the parmesan

Risotto with smoke trout

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