AuthorNoemieDo you have a celebration coming? You could try that easy preparation of rice with goose liver. A few more ingredients added to the dish will make it perfect.
Ingredients
Directions
Cut the foie gras into cubes and flour
Salt, pepper
Put the instant pot in mode browning
Brown the leek whites and goose liver in a little oil 3min
Add the rice
When the rice becomes translucent
Pour in the broth and add the nutmeg, pepper and bouquet garnished
add the peas
Put the instant pot in mode pressure cooking for 8min
Ingredients
Directions
Cut the foie gras into cubes and flour
Salt, pepper
Put the instant pot in mode browning
Brown the leek whites and goose liver in a little oil 3min
Add the rice
When the rice becomes translucent
Pour in the broth and add the nutmeg, pepper and bouquet garnished
add the peas
Put the instant pot in mode pressure cooking for 8min