Pumpkin smooth soup

AuthorNoemie
RatingDifficultyBeginner

Pumpkin will mix up well with other vegetables like potatoes or chestnut for example. It will make the soup even more unctuous. In that recipe, the pumpkin is mixed up with potatoes.

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Pumpkin smooth soup

Yields4 Servings
Prep Time15 minsCook Time20 minsTotal Time35 mins

Ingredients

 800 g pumpkin flesh cut into pieces
 200 g potatoes
 1 onion chopped
 30 g butter
 Salt and pepper
 450 ml poultry broth
  Thick cream
 1 tbsp of chopped fresh chives

Directions

Set the instant pot to mode browning

Brown the onion in the butter during the preheating

Add the pumpkin, potatoes, and poultry broth

Switch the instant pot to pressure cooking 15 min

At the end of the cooking, mix with the chives and fresh cream

Salt and pepper

Category, CuisineCooking Method,

Ingredients

 800 g pumpkin flesh cut into pieces
 200 g potatoes
 1 onion chopped
 30 g butter
 Salt and pepper
 450 ml poultry broth
  Thick cream
 1 tbsp of chopped fresh chives

Directions

Set the instant pot to mode browning

Brown the onion in the butter during the preheating

Add the pumpkin, potatoes, and poultry broth

Switch the instant pot to pressure cooking 15 min

At the end of the cooking, mix with the chives and fresh cream

Salt and pepper

Pumpkin smooth soup

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