AuthorNoemieThis is a dish for the fish lover. It is simple and quick. You just take some hake, tomatoes, and bouillon. The mixture will be tasty and savory and you can share it with your friends.
Ingredients
4 frozen hake cubes
1 can of tomato pulp
Olives (black or green)
Parsley
1 cup of broth
Directions
Put the tomato pulp and olives in the instant pot tank
Add the parsley and broth
Put the fish cubes on the sauce
Put the instant pot in pressure cooking mode 3min
Ingredients
4 frozen hake cubes
1 can of tomato pulp
Olives (black or green)
Parsley
1 cup of broth
Directions
Put the tomato pulp and olives in the instant pot tank
Add the parsley and broth
Put the fish cubes on the sauce
Put the instant pot in pressure cooking mode 3min