Linguine and shrimps

AuthorNoemie
RatingDifficultyBeginner

This is a nice recipe for 2 people with shrimps and pasta in a tomato sauce. A lot of spices and some wine will confer a really great flavor to the dish.

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Linguine and shrimps

Yields2 Servings
Prep Time20 minsCook Time10 minsTotal Time30 mins

Ingredients

 1 onion, chopped
 6 large peeled shrimps (leave head and tail)
 250 g Linguine
 100 ml tomato sauce
 1 tbsp fish stock
 50 ml white wine
 1 clove garlic, chopped
 ½ tbsp turmeric
  Salt and pepper
 Olive oil

Directions

Put the instant pot in mode browning

Fry the shrimp in a little oil

Add all the other ingredients

Add water up to the level

Put the instant pot under pressure for half the time indicated on the pasta package

CategoryCuisineCooking Method,

Ingredients

 1 onion, chopped
 6 large peeled shrimps (leave head and tail)
 250 g Linguine
 100 ml tomato sauce
 1 tbsp fish stock
 50 ml white wine
 1 clove garlic, chopped
 ½ tbsp turmeric
  Salt and pepper
 Olive oil

Directions

Put the instant pot in mode browning

Fry the shrimp in a little oil

Add all the other ingredients

Add water up to the level

Put the instant pot under pressure for half the time indicated on the pasta package

Linguine and shrimps

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