AuthorNoemieIf you like mix sausages with lentils, that recipe is for you. It is very simple to prepare and the dish will be rich and tasty. A good dish for cole and wet days.
Ingredients
500 g dry lentils
2 onions, minced
4 carrots in rings
4 Montbeliard sausages
4 Strasbourg sausages
1.50 l water
Salt, pepper,
2 bay leaves
Directions
Put the instant pot in mode browning
Fry the Montbeliard sausages and onions
Add the carrots, lentils, water, and seasoning
Switch the instant pot to pressure mode 17min
Add the Strasbourg sausages at the end of cooking
Keep warm for a few minutes until the sausages are hot.
Ingredients
500 g dry lentils
2 onions, minced
4 carrots in rings
4 Montbeliard sausages
4 Strasbourg sausages
1.50 l water
Salt, pepper,
2 bay leaves
Directions
Put the instant pot in mode browning
Fry the Montbeliard sausages and onions
Add the carrots, lentils, water, and seasoning
Switch the instant pot to pressure mode 17min
Add the Strasbourg sausages at the end of cooking
Keep warm for a few minutes until the sausages are hot.