AuthorNoemieChinese cabbage will also mix well with seafood. In that recipe, you have Chinese cabbage, carrots, and scallops. A really savory dish to share with your family on a great occasion.
Ingredients
1 Chinese cabbage, minced
300 g carrots cut into thin slices
15 scallops
1 cup of vegetable broth
Salt
Directions
Cook slices carrots in ingredients mode 6min
Blanch the cabbage separately and set aside
Set the instant pot in mode browning
Brown the scallops in a little fat
Add the carrots, the blanched cabbage
Add the vegetable broth
Ingredients
1 Chinese cabbage, minced
300 g carrots cut into thin slices
15 scallops
1 cup of vegetable broth
Salt
Directions
Cook slices carrots in ingredients mode 6min
Blanch the cabbage separately and set aside
Set the instant pot in mode browning
Brown the scallops in a little fat
Add the carrots, the blanched cabbage
Add the vegetable broth