AuthorNoemieIn season, you may pick some good tasting vegetables from your garden to prepare that dish. You will mix the fish fillet with tomatoes and pepper. With some curry and herbs, it will taste just wonderful.
Ingredients
1 pepper
2 tomatoes
1 large shallot
Parsley
Garlic
100 ml white wine
200 ml liquid fresh cream
Salt and pepper
5 fillets of white hake
1 tbsp curry
Directions
Put the instant pot in mode browning
Fry the diced pepper in oil
Add the chopped shallot, tomatoes, garlic and parsley
Add the lemon juice and white wine
Add the curry and fresh cream
Put the white hake fillets
Gently mix
Put the instant pot in quick cooking mode 12min
Ingredients
1 pepper
2 tomatoes
1 large shallot
Parsley
Garlic
100 ml white wine
200 ml liquid fresh cream
Salt and pepper
5 fillets of white hake
1 tbsp curry
Directions
Put the instant pot in mode browning
Fry the diced pepper in oil
Add the chopped shallot, tomatoes, garlic and parsley
Add the lemon juice and white wine
Add the curry and fresh cream
Put the white hake fillets
Gently mix
Put the instant pot in quick cooking mode 12min