AuthorNoemieA light low-calorie dish for you and your family to enjoy. The tasty turkey with hot ginger and curry spices in a light creamy sauce should taste just great.
Ingredients
Directions
Put the instant pot in the roasting mode
Cut the turkey cutlets into slices
Peel and chop the shallot and then the ginger
Peel and cut the carrots into matches
Roast the meat and shallot
Add all the ingredients
Add the water
Switch the instant pot in the pressure-cooking mode for 9min
Add the cream at the last minute
Ingredients
Directions
Put the instant pot in the roasting mode
Cut the turkey cutlets into slices
Peel and chop the shallot and then the ginger
Peel and cut the carrots into matches
Roast the meat and shallot
Add all the ingredients
Add the water
Switch the instant pot in the pressure-cooking mode for 9min
Add the cream at the last minute