Turkey meat rolls and vegetables

AuthorNoemie
RatingDifficultyBeginner

Are you looking for a low-calorie meal? That recipe is prepared with lean turkey in a meat roll style and a mix up of vegetables. The ingredients will be covered in a sauce made of tomato, bouillon and a little wine.

TweetSaveShare

recette-ww

Yields4 Servings
Prep Time25 minsCook Time25 minsTotal Time50 mins

Ingredients

 4 turkey meat rolls
 100 g bacon cubes
 400 g potatoes in pieces
 100 g peas
 400 g carrots in rings
 1 onion chopped
 1 beef bouillon cube
 1 small can tomato pulp
 100 ml white wine
 Aromas of the south from knorr

Directions

Put the instant pot in mode browning

Fry the chopped onion with the bacon

Add the meat rolls and brown.

Stop the mode browning

Put the carrots, potatoes, peas, can of tomatoes, wine, and aromas from the south

Switch the cookeo to pressure cooking mode 15min

Category, , CuisineCooking Method,

Ingredients

 4 turkey meat rolls
 100 g bacon cubes
 400 g potatoes in pieces
 100 g peas
 400 g carrots in rings
 1 onion chopped
 1 beef bouillon cube
 1 small can tomato pulp
 100 ml white wine
 Aromas of the south from knorr

Directions

Put the instant pot in mode browning

Fry the chopped onion with the bacon

Add the meat rolls and brown.

Stop the mode browning

Put the carrots, potatoes, peas, can of tomatoes, wine, and aromas from the south

Switch the cookeo to pressure cooking mode 15min

Turkey meat rolls and vegetables

Leave a Reply

Your email address will not be published. Required fields are marked *