AuthorNoemieHere is a version of turkey cutlets with a pepper sauce. You may want to use some color pepper to give a little bit of color to your preparation. The cream and pasta will complete the dish nicely.
Ingredients
Directions
Put 2 whole peppers in the steam basket
Add 200ml of water in the tank
Put the instant pot in pressure cooking mode 6min
At the end of cooking, Peel and seed the 2 peppers
Empty the water from the instant pot
Switch to mode browning
Brown the turkey in oil during preheating
During this time slice the raw pepper
Add the pepper with the golden turkey
Let it brown 2min
Add 25cl cream, salt, and pepper
Switch the instant pot to quick cooking mode 4min
Cook the pasta in the instant pot for 3min with 1/2 cube of broth following the cooking mode ingredients > Pasta
Ingredients
Directions
Put 2 whole peppers in the steam basket
Add 200ml of water in the tank
Put the instant pot in pressure cooking mode 6min
At the end of cooking, Peel and seed the 2 peppers
Empty the water from the instant pot
Switch to mode browning
Brown the turkey in oil during preheating
During this time slice the raw pepper
Add the pepper with the golden turkey
Let it brown 2min
Add 25cl cream, salt, and pepper
Switch the instant pot to quick cooking mode 4min
Cook the pasta in the instant pot for 3min with 1/2 cube of broth following the cooking mode ingredients > Pasta