AuthorNoemieHere is a refreshing recipe of multicolor mixed up of pepper covered in a sauce. It's a light and healthy recipe. It also would be good for vegetarians.
Ingredients
2 package of trio of frozen peppers
2 sliced onions
½ small can of tomato paste
20 g light margarine
50 ml water
Directions
Set the instant pot to browning
Brown in the peppers until the water from the freezer is evaporated
Add the other ingredients
Cook under pressure 4min
Ingredients
2 package of trio of frozen peppers
2 sliced onions
½ small can of tomato paste
20 g light margarine
50 ml water
Directions
Set the instant pot to browning
Brown in the peppers until the water from the freezer is evaporated
Add the other ingredients
Cook under pressure 4min