Toulouse sausages with vegetables and tomato sauce from Elodie

AuthorNoemie
RatingDifficultyBeginner

When you prepare a meal with sausages as a base ingredient, you can add a diversity of vegetables to the recipe. Here, you will have potatoes, zucchini, and tomatoes.

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Toulouse sausages with vegetables and tomato sauce from Elodie

Yields5 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients

 8 Toulouse sausages cut into slices
 850 g of potatoes cut into pieces
 1 zucchini cut into slices
 Salt, pepper
 Provence herbs
 2 bottles of tomato sauce of 200 g each

Directions

Put the instant pot in browning mode

Brown the sausages

Salt, pepper

Stop brown mode

Add the other ingredients

Mix well

Cook in quick cooking mode or under pressure for 10 min

CategoryCuisineCooking Method,

Ingredients

 8 Toulouse sausages cut into slices
 850 g of potatoes cut into pieces
 1 zucchini cut into slices
 Salt, pepper
 Provence herbs
 2 bottles of tomato sauce of 200 g each

Directions

Put the instant pot in browning mode

Brown the sausages

Salt, pepper

Stop brown mode

Add the other ingredients

Mix well

Cook in quick cooking mode or under pressure for 10 min

Toulouse sausages with vegetables and tomato sauce from Elodie

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