AuthorNoemieDo you like Brussels sprouts? You could be interested in that simple recipe of pork, onions, and parsley steak and Brussels sprouts. Herbs and a good sauce will enhance the dish.
Ingredients
Directions
Put the peeled Brussels sprouts in the steam basket
Add 30cl of water to the tank
Put the instant pot in mode quick cooking for 10 minutes
Remove and empty the tank
Put the instant pot in mode browning
Fry the chopped onion with the oil/butter mixture
Then add the pork steak
Add the white wine
Season with salt, pepper, and Provence herbs
Cook for about 8 minutes while adding 20cl of water and veal stock
Add the Brussels sprouts
And in mode warming, heat 3 minutes
Then serve and enjoy your meal
Ingredients
Directions
Put the peeled Brussels sprouts in the steam basket
Add 30cl of water to the tank
Put the instant pot in mode quick cooking for 10 minutes
Remove and empty the tank
Put the instant pot in mode browning
Fry the chopped onion with the oil/butter mixture
Then add the pork steak
Add the white wine
Season with salt, pepper, and Provence herbs
Cook for about 8 minutes while adding 20cl of water and veal stock
Add the Brussels sprouts
And in mode warming, heat 3 minutes
Then serve and enjoy your meal