Potatoes and chards

AuthorNoemie
RatingDifficultyBeginner

Do you like chards? Do you have some in your garden? Let's try that simple recipe of potatoes mixed up with chards. Spices and bouillon will enhance the flavors of the dish.

TweetSaveShare

Potatoes and chards

Yields4 Servings
Prep Time15 minsCook Time15 minsTotal Time30 mins

Ingredients

 2 small bunches of chopped chard
 2 cloves of chopped garlic
 5 thinly sliced potatoes
 1 large pinch of nutmeg
 1 large pinch of sweet pepper
 200 ml water
 Salt, pepper

Directions

Put all the ingredients in the tank

Put the instant pot under pressure for 10min

At the end of cooking, stir and put the instant pot to mode browning for 5min to thicken

CategoryCuisineCooking Method,

Ingredients

 2 small bunches of chopped chard
 2 cloves of chopped garlic
 5 thinly sliced potatoes
 1 large pinch of nutmeg
 1 large pinch of sweet pepper
 200 ml water
 Salt, pepper

Directions

Put all the ingredients in the tank

Put the instant pot under pressure for 10min

At the end of cooking, stir and put the instant pot to mode browning for 5min to thicken

Potatoes and chards

Leave a Reply

Your email address will not be published. Required fields are marked *