Portuguese tripe

AuthorNoemie
RatingDifficultyBeginner

Every country will have a particular way to present tripe. In that case, the preparation is in a Portuguese style. Sausages and beans will be added to the dish.

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Yields6 Servings
Prep Time15 minsCook Time1 hr 5 minsTotal Time1 hr 20 mins

Ingredients

 1 kg of tripe
 200 g of chorizo in rings
 1 can of red bean
 1 onion, minced
 1 clove of crushed garlic
 1 lemon juice
 1 small can of tomato paste
 200 ml of white wine
 Salt, pepper

Directions

Put the instant pot in browning mode

Brown the onion and garlic

Add the rest of the ingredients

Cover up to half with water

Cook under pressure 1h

CategoryCuisineCooking Method

Ingredients

 1 kg of tripe
 200 g of chorizo in rings
 1 can of red bean
 1 onion, minced
 1 clove of crushed garlic
 1 lemon juice
 1 small can of tomato paste
 200 ml of white wine
 Salt, pepper

Directions

Put the instant pot in browning mode

Brown the onion and garlic

Add the rest of the ingredients

Cover up to half with water

Cook under pressure 1h

Portuguese tripe

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