Pasta, steak of ground meat and soft cheese

AuthorNoemie
RatingDifficultyBeginner

This is a very easy and quick meal to prepare. You mix some pasta with ground meat; make a sauce with soft cheese and cream and you have a good dish for your family

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Pasta, steak of ground meat and soft cheese

Yields4 Servings
Prep Time20 minsCook Time20 minsTotal Time40 mins

Ingredients

 400 g pasta shells
 4 chopped steaks
  Frozen shallot
 1 can of cheese spread 200g
 500 ml liquid cream
 500 ml water
 1 cup of chicken broth
 Salt and pepper

Directions

Set the instant pot to mode browning

Fry the shallots and cut meat

Salt, pepper

Mix the cheese and the cream

Add the pasta shells and the mixture of cheese and cream

Add water up to the height of the shells

Add the broth

Put the instant pot in quick coking 4 min

CategoryCuisineCooking Method,

Ingredients

 400 g pasta shells
 4 chopped steaks
  Frozen shallot
 1 can of cheese spread 200g
 500 ml liquid cream
 500 ml water
 1 cup of chicken broth
 Salt and pepper

Directions

Set the instant pot to mode browning

Fry the shallots and cut meat

Salt, pepper

Mix the cheese and the cream

Add the pasta shells and the mixture of cheese and cream

Add water up to the height of the shells

Add the broth

Put the instant pot in quick coking 4 min

Pasta, steak of ground meat and soft cheese

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