AuthorNoemieGather your weight watchers friends and try that light recipe with beef and some colorful vegetables. It is easy and quick to make and your friends will surely enjoy it seated around the table.
Ingredients
350 g tender beef in thin slices
600 g Trio of frozen peppers
500 ml brick tomato puree
100 g frozen onion
200 g frozen mushroom
100 g margarine
150 ml water
Chili pepper
Salt, pepper
Directions
Put the instant pot mode browning
Fry the beef in the margarine
Add the onions, mushrooms and, peppers
Salt, pepper, chili pepper (to your taste)
Add the water and tomato
Pass the instant pot in pressure-cooking 10min
Ingredients
350 g tender beef in thin slices
600 g Trio of frozen peppers
500 ml brick tomato puree
100 g frozen onion
200 g frozen mushroom
100 g margarine
150 ml water
Chili pepper
Salt, pepper
Directions
Put the instant pot mode browning
Fry the beef in the margarine
Add the onions, mushrooms and, peppers
Salt, pepper, chili pepper (to your taste)
Add the water and tomato
Pass the instant pot in pressure-cooking 10min