Endives, ham and potatoes

AuthorNoemie
RatingDifficultyBeginner

This is another version of endives mix up with different ingredients. Potatoes, ham and a thick sauce made of cream will create a great and delicious dish.

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Endives, ham and potatoes

Yields4 Servings
Prep Time20 minsCook Time15 minsTotal Time35 mins

Ingredients

 500 g potatoes cut into pieces
 300 g endives cut into pieces
 4 slices of ham cut into pieces
 200 ml water with 1 chicken cube broth
 20 g cornstarch
 Parsley
 100 ml thick cream
 Crushed garlic
 Shallots finely cut

Directions

Set the instant pot to mode browning

Put the endives, potatoes, and ham in the bowl

Cover with water and the cube of bouillon

Put the instant pot in pressure cooking mode 10min

Add the cream and cornstarch diluted in a little water

Keep it in warm mode while the sauce thickens

CategoryCuisineCooking Method,

Ingredients

 500 g potatoes cut into pieces
 300 g endives cut into pieces
 4 slices of ham cut into pieces
 200 ml water with 1 chicken cube broth
 20 g cornstarch
 Parsley
 100 ml thick cream
 Crushed garlic
 Shallots finely cut

Directions

Set the instant pot to mode browning

Put the endives, potatoes, and ham in the bowl

Cover with water and the cube of bouillon

Put the instant pot in pressure cooking mode 10min

Add the cream and cornstarch diluted in a little water

Keep it in warm mode while the sauce thickens

Endives, ham and potatoes

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