Browse Recipes
Trimming for pastry fillingBy NoemieFilling pastry with different types of ingredients in a sauce is very popular. Here, you have a recipe mixing chicken, mushrooms and a few other ingredients. When the filling is ready, you just pour it the pastry before serving.Candied gizzards with fried potatoesBy NoemieIn a chicken, you can also prepare the gizzards, hearts, and liver. In that recipe, you use some candied gizzards and fried potatoes. An interesting combination if you like to eat organs. Chicken gizzards with spring peasBy NoemieYou can mix gizzards with all kind of vegetables. In that recipe, you mix them with green peas and onions. It should make a nice meal to share with your friendsChicken gizzards in a sauceBy NoemieYou can also present gizzards with a nice thick sauce. In that recipe, you prepare them with mushrooms and bacon before adding some cream.
Leg of lamb, garlic and thymeBy NoemieHow about trying to prepare a leg of lamb for your next celebration? It is not complicated and you will have a good tasting piece of meat to share with your family
Leg of lambBy NoemieLegs of lamb are pretty popular to prepare for Easter. In that recipe, you just cook it in some wine with a lot of herbs to give it some good flavor. The addition of mushrooms will make it even better.
Gnocchi and meatball with peppersBy NoemieThis is a recipe to prepare if you don’t have much time. All the ingredients are in a can or frozen so you just mix them up together after browning them. You can also prepare the recipe with fresh ingredients for a more interesting dish
Gnocchi, merguez (spicy sausage) and tomatoesBy NoemieGnocchi is a good base ingredient in a recipe. You can mix or add anything you want to them. In that recipe, you mix them with spicy sausage and some tomato sauce.
Gnocchi in a Italian fashionBy NoemieHere, you mix the fresh gnocchi with meat, tomato, and some grated cheese. It will make a good complete meal to share with your friend. It doesn’t take long to prepare.
