Salmon can be fixed in many ways with many different ingredients. It usually always comes out pretty good. In the following recipe, salmon is cooked with saffron and leeks.

Ingredients
 4  salmon steaks without the skin
 250 ml  fish stock 
 0.50 g saffron 
 ½ tsp ground coriander 
 250 g leek whites in slices 
 Salt and pepper
Directions
Put all the ingredients in the instant pot
Put the instant pot in pressure cooking 4min
Ingredients
 4  salmon steaks without the skin
 250 ml  fish stock 
 0.50 g saffron 
 ½ tsp ground coriander 
 250 g leek whites in slices 
 Salt and pepper
Directions
Put all the ingredients in the instant pot
Put the instant pot in pressure cooking 4min
