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Turkey thigh, cider and potatoes

Yields3 ServingsPrep Time25 minsCook Time30 minsTotal Time55 mins

In that recipe, you will cook the turkey thigh in cider. It will confer a special flavor to the dish. With some vegetables to accompany the meat, you will have the perfect dish.

Turkey thigh, cider and potatoes

 1 turkey leg
 1 package of bacon
 4 Potatoes cut into 4
 400 ml sweet cider
 Salt, pepper
 1 cup cup of mix vegetables broth
 1 Onion, minced
 1 tbsp Thyme

Put the instant pot in mode browning

Fry the bacon and onions

Add the turkey leg Salt, pepper

Add the thyme

Add the cider and vegetables

Put the instant pot in pressure cooking mode 18min

Once the cooking is finished remove the turkey from the tank

Replace with the potatoes

Put the potatoes in quick cooking 10min

Nutrition Facts

Servings 3