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Tuna custard

Yields4 ServingsPrep Time20 minsCook Time25 minsTotal Time45 mins

This is a refreshing recipe for a warm summer day. You prepare custard made of tuna and herbs. You can serve it with a glass of wine on the terrace an evening.

 1 can of tuna 2
 2 eggs
 Cheese,
 Garlic and herbs
 2 tbsp fresh cream
 Salt and pepper

Mix all the ingredients

Put in a mold

Film

Put in the steam basket with 200ml of water

Put the instant pot in pressure cooking 25min

Nutrition Facts

Servings 4