Stir fry of chicken and potatoes

Yields4 ServingsPrep Time25 minsCook Time25 minsTotal Time50 mins

Here is a version of a stir fry of chicken and potatoes in a light way. A good recipe to prepare for your weight watcher friends for your next reunion.

500 g chicken cutlets in large pieces

1 can of 400 gr of whole mushrooms (230 gr) drain

400 g potatoes in small cubes

400 g carrots in slices

100 g bacon cut in cubes

100 ml white wine

3 tbsp olive oil

1 chicken bouillon

1 small onion, minced

1 bouquet garnished

Salt, pepper

Put the instant pot in mode browning

Fry the onion and chicken in oil 3min

Add the carrots and potatoes

Add the bouillon cube, drained mushrooms, bacon, bouquet garnished, salt and pepper

Wet with white wine

Switch the instant pot to pressure cooking mode 15min

Nutrition Facts

Servings 4

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Stir fry of chicken and potatoes