This a quick and simple recipe of sliced potatoes with paprika as a special ingredient. The addition of herbs and shallots will enhance the dish.
Put the instant pot in mode browning
Brown the shallots 3min in a little oil
Add the potatoes
Brown the potatoes
Add the flour, paprika, Provence herbs, salt, and pepper
Add 200ml of water
Switch the instant pot to pressure cooking mode 8min
Servings 2