Shepherd’s pie with fish

Yields4 ServingsPrep Time25 minsCook Time15 minsTotal Time40 mins

Here, we have a shepherd's pie that combines potatoes and fish. With some nice spices and herbs, it should come out really good. The parsley will confer a colorful display of the dish.

800 g potatoes in thin slices

4 slices of cod

1 clove of chopped garlic

50 ml water

50 ml milk

150 ml liquid fresh cream

Salt pepper

Parsley

Put the potatoes in the bottom of the tank

Salt, pepper

Add the garlic clove, water, milk, and fresh cream

Put the cod on top

Put the instant pot under pressure 15min

Put the parsley when serving

Nutrition Facts

Servings 4

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Shepherd’s pie with fish