Salmon steak and shrimps

Yields3 ServingsPrep Time20 minsCook Time10 minsTotal Time30 mins

This is another version of salmon steak with leeks and some shrimps to put some color in the dish. It's quick and simple to prepare and the wine in the sauce will flavor it nicely.

2 large skinless salmon steaks

3 frozen leek whites

2 shallots, minced

1 large handful of frozen shrimps

150 ml white wine

Cumin

Salt and pepper

1 tbsp fresh cream

Put the instant pot in mode browning

Fry the shallots and leeks in a little oil

Add the white wine

Put the salmon on the preparation

Put the instant pot in pressure cooking mode 4min

Put a little fresh cream in the preparation at the end of the cooking

Nutrition Facts

Servings 3

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Salmon steak and shrimps