This is a very popular dish to fix for a celebration. The recipe is about a rooster in a thick tasty sauce. You can serve it with some potatoes, rice or whatever seems fit for the occasion.
The day before put the rooster in the red wine and all the ingredients except the bacon, mushrooms and, cornstarch
The same day take the rooster out of the marinade (do not discard the marinade)
Put the instant pot in mode browning
Brown the rooster and reserve
Brown onion and the bacon
Add the rooster
Add the wine from the filtered marinade and the mushrooms
Put the instant pot in the mode quick cooking 30min
Put the instant pot in mode browning
Add the cornstarch to thicken the sauce
Servings 6