This is a good combination for an autumn salad. When the chestnuts are in season, you can roast them and prepare that delicious salad.
Put the instant pot in browning mode
Brown the bacon 3min
Add the well-drained chestnuts
Extend the cooking 5min
In a bowl, place the salad and add the chestnuts and bacon
Serve with the oil and vinegar mixed
Servings 4