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Risotto with romanesco cabbage

Yields4 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

This is a recipe with Italian ingredients. The rice will be mixed up with Italian cabbage before being cooked in a nice bouillon. The dish will be sprinkled with Italian hard cheese that will enhance the taste.

risotto recipes pressure cooker

 250 g arborio rice
 ½ Romanesco cabbage tops
 15 g butter
 100 g green olives
 2 vegetable bouillon cubes
 60 g pecorino
 350 ml water

Put the instant pot in mode browning

Brown the cabbage 3min in the butter

Add all the ingredients except the cheese

Switch the instant pot to pressure cooking 10min

At the end of cooking, add the cheese

Nutrition Facts

Servings 4