Risotto with leeks and soft creamy cheese from Elodie

Yields2 ServingsPrep Time15 minsCook Time15 minsTotal Time30 mins

Here is a nice recipe for 2 people as a light evening meal. It consists of leeks, rice, and soft creamy cheese to give the dish a good moist texture.

50 g Arborio rice

2 small leeks cut into slices

1 tsp butter

Salt, pepper

35 ml dry white wine

115 ml water

1 tbsp soft creamy cheese

In mode browning, put the butter and leek slices in the instant pot bowl

Fry for 3 minutes

Add the rice and mix well until the rice becomes translucent

Add the white wine and water

Salt and pepper

Mix

Add the cheese

Mix well

Cook for 10 minutes under pressure

Nutrition Facts

Servings 2