Riojana potatoes

Yields2 ServingsPrep Time25 minsCook Time20 minsTotal Time45 mins

This is a recipe of potatoes from Rioja, a region from Spain. Different versions are available. Here is one of them where you mix the potatoes with sausages and tomatoes.

350 g potatoes, coarsely chopped

1 onion, sliced

Chorizo in rings (adapt the quantity to your taste)

200 g tomato sauce

300 ml water

Put the instant pot in mode browning

Fry the onion and chorizo 3min

Add all the ingredients

Switch the instant pot to pressure cooking mode 10min

Nutrition Facts

Servings 2

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Riojana potatoes