Rice for sushi

Yields2 ServingsPrep Time10 minsCook Time15 minsTotal Time25 mins

Do you like sushi? If it's the case, here is a recipe to prepare the rice used in sushi. It's easy and quick and you will be able to make your sushi with other ingredients.

200 g sushi rice

200 ml water

SEASONING

25 ml rice vinegar

2 tsp sugar

½ tsp Salt

Put the rice and water in the bowl

Put the instant pot under pressure for 2min

At the end of cooking, do not open the instant pot, leave it warm for 10min

In the meantime, in a saucepan put the ingredients of the seasoning

Heat gently without boiling to dissolve the sugar

When the rice is cooked, pour the preparation over the rice

Cover the rice until it is at the right temperature

Nutrition Facts

Servings 2

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Rice for sushi