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Mathilde’s vegetarian pie style

Yields4 ServingsPrep Time15 minsCook Time25 minsTotal Time40 mins

This is more like a mixed up of vegetables, soy product to replace meat and cheese. It's a good alternative in the way of a meal without meat. It's also healthy.

Mathilde's vegetarian pie style

 800 g sliced potatoes
 200 g minced onions
 200 g smoked tofu
 1 cup of white wine
 ½ saint nectaire cheese without crust in cube
 Salt and pepper

Put all ingredients in the instant pot

Cook under pressure 23min

Nutrition Facts

Servings 4