The chicken will be marinated in a marinade full of herbs and Asian spices. It will be fried then cooked with the marinade and some honey. It will have a wonderful taste.
Marinate the chicken overnight in a mixture of soy sauce, garlic, onion, parsley, honey, salt, pepper, thyme, rosemary, and parsley.
Put the instant pot in mode browning
Put butter and oil in the instant pot
Fry the chicken on all sides (do not hesitate to make it brown)
Put all the ingredients in the bowl, including marinade
Switch the instant pot to pressure cooking 10min
At the end of cooking, take out the chicken
Put the diluted cornstarch in the sauce
Put the instant pot back in mode browning until the sauce thickens
Servings 4