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Gnocchi and meatball with peppers

Yields2 ServingsPrep Time15 minsCook Time10 minsTotal Time25 mins

This is a recipe to prepare if you don’t have much time. All the ingredients are in a can or frozen so you just mix them up together after browning them. You can also prepare the recipe with fresh ingredients for a more interesting dish

Gnocchi and meatball with peppers

 380 g gnocchi
 1 can (275gr) of peppers cooked with chili pepper
  Water
 14 frozen beef meatballs
 1 little olive oil

Put the instant pot in mode browning

Put the meatballs in mode browning

Add the gnocchi and peppers 2min

Add the equivalent of the pepper can in water

Put the instant pot in pressure mode 3min

At the end of the cooking, put the instant pot in mode browning

Reduce the sauce 3min

Nutrition Facts

Servings 2