Fillet mignon, creamy soft cheese, potatoes and mushrooms

Yields1 ServingPrep Time20 minsCook Time15 minsTotal Time35 mins

You can also prepare a light meal for yourself. In that recipe, you mix up some pork fillet with potatoes and mushrooms. The cheese will serve as a sauce to enrich lightly the dish.

100 g pork tenderloin

1 large potato

1 can of mushrooms

1 tbsp soft creamy cheese

150 ml water with 1 c.a.s. of veal stock

Salt, pepper

Put the instant pot in mode browning

Brown the tenderloin with the cheese

Add all the other ingredients

Put the instant pot in pressure cooking mode 12min

Nutrition Facts

Servings 1

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Fillet mignon, creamy soft cheese, potatoes and mushrooms