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Duck breast, peaches and caramel sauce

Yields4 ServingsPrep Time30 minsCook Time40 minsTotal Time1 hr 10 mins

If you like your duck cook in a sweet sauce, that recipe is for you. You will mix the slices of duck with peaches in a caramel sauce. It should be an interesting dish.

 2 duck breasts sliced
 4 peaches
 200 g sugar
 20 butter
 2 tbsp special poultry spices
 200 ml orange juice
 Salt and pepper

Put the instant pot in mode browning

Caramel the sugar without liquid

When it reaches a golden color, add the butter and orange juice with the chicken spices

Add the breasts

Mix and leave a little on the mode browning

Peel the peaches and cut them into pieces

Put them in the instant pot

Leave in mode browning to finish cooking

Nutrition Facts

Servings 4