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Cream carrots

Yields6 ServingsPrep Time20 minsCook Time25 minsTotal Time45 mins

Carrot is a popular vegetable and also very good for your health. It often accompanies a dish of meat or fish. Here is a recipe very simple where you put a little cream after cooking them.

Cream carrots

 1 kg carrots cut into rings
 2 minced onions
 1 cube of bouillon
 1 bouquet garnished
 1 small jar of cream

Put the instant pot in mode browning

Add the onions

Add the carrots

Let brown 5min with the bouquet garnished

Add 10cl of water

Put the instant pot in pressure cooking mode 10mi

Add the fresh cream before serving

Nutrition Facts

Servings 6