How about a handful of these little sausages called chipolatas? In that recipe, they will be mixed up with tomatoes and potatoes for the main part.
Put the instant pot in browning mode
Brown the chipolata in a little oil or butter
Add the potatoes, onions, and peppers
Let it brown for a few minutes
Add the tomato, water, and remaining ingredients
Switch the instant pot to pressure cooking mode 20min
Servings 4