Chicken with potatoes and cider

Yields4 ServingsPrep Time25 minsCook Time30 minsTotal Time55 mins

Do you like cider? If your answer is affirmative, you could try that simple recipe of chicken cooked in cider. Potatoes and apples will accompany the chicken as well as spices and herbs.

4 chicken legs

400 g whole potatoes

400 g apples, peeled and cut into 4

3 shallots, minced

600 ml raw cider

4 tsp butter

Provence herbs

Parsley

Salt and pepper

Put the instant pot in mode browning

Put the butter in the bowl and fry the chicken legs for a few minutes

Set aside

Fry the apples, then the shallots

Stop the mode browning

Pour the cider and all the other ingredients into the bowl except the parsley

Mix

Put the chicken legs over

Put the instant pot in pressure cooking mode 20min

Serve sprinkled with parsley

Nutrition Facts

Servings 4

Print Options:

Chicken with potatoes and cider