Chicken thighs and potatoes

Yields4 ServingsPrep Time20 minsCook Time20 minsTotal Time40 mins

This is another recipe with chicken thighs and potatoes to accompany it. With a nice and thick sauce to enhance the dish, it will taste just wonderful

4 chicken legs

6 large potatoes

1 onion

1 cup white wine

500 ml chicken broth

1 can of tomato paste

Bacons

Olive oil

Parsley

Garlic

Thyme

Salt and pepper

Set the instant pot to mode browning

Brown the chicken legs in olive oil

Add the onions,

Add the bacon and let it brown

Add the cup of wine

Let it simmer a little

Add the broth, the potatoes cut into pieces, the tomato paste and the spices

Let it cook under pressure 10min

Nutrition Facts

Servings 4

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Chicken thighs and potatoes