Pork ribs are very good grill outside but you also can cook them in the instant pot. It will be quicker. After marinating them for a while, they will be fried. Then, they will be cooked with the marinade giving them a delicious taste.
In a bowl, mix all the ingredients
Let macerate for at least 4 hours in the fridge (you can leave it for 1 night)
Put the instant pot in browning mode
Remove the ribs from the marinade (keep it)
Caramelize the ribs for 5min
Add 20cl of water to the marinade
Put the mixture in the tank with the pork
Put the instant pot in pressure cooking 20min
Take the ribs out of the tank
Put the instant pot in browning mode
Reduce the juice until it is thick
Serve the ribs covered with the sauce or put the sauce in a separate bowl
Servings 4