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Caldo Verde (green broth)

Yields4 ServingsPrep Time20 minsCook Time20 minsTotal Time40 mins

This is a good healthy recipe of greens and potatoes. A little bit of sausage will enhance the whole dish and make it perfect to feed your hungry family.

 1.50 l water
 500 g potatoes cut into cubes
 1 large onion, minced
 300 g green cabbage cut into julienne
 0.15 ml olive oil
 ½ chorizo cut into rings

Put the potatoes and water in the bowl

Put the instant pot in pressure-cooking mode 10min

Remove from the bowl and mix

Put them back in the tank

Add the cabbage and olive oil

Put back in pressure cooking 5min

Add the chorizo keep warm 5min

Nutrition Facts

Servings 4