This is a good vegetarian recipe with bulgur and vegetables. It will go well in the evening with a salad among friends and family. The spices and herbs will give it a delicious taste.
Put the instant pot in mode browning
During preheating, cut the cauliflower into pieces and chop it into small pieces
Add the cauliflower and chickpeas in oil
Add the cumin
Add the bulgur and water
Salt, pepper
Put the instant pot in pressure cooking 5min
Serve decorated with mint or parsley
Servings 4